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Tasting note

Morgon 2022

A Beaujolais cru with more depth than its neighbours: dark cherry, a hint of spice, firm but not hard.

Morgon is one of the ten crus of Beaujolais, made from Gamay on decomposed granite and schist. It is the cru that ages best: with a few years, it takes on notes that remind some of Burgundy.

In the glass

  • Deep garnet
  • Dark cherry, kirsch, a touch of pepper
  • Fleshy, with firm tannins

Serving

Around 15 to 16 °C. Good now, better in two or three years.

Goes with

Coq au vin, a rib of beef, Lyonnais charcuterie.

Set bottles aside

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Sale reserved for adults: we may ask for proof of age when you collect.